(888) 228-0917
ON CALL 24 x 7
Chat Live with an Expert

Serving Business, Government and Restaurants in New Jersey (NJ), Delaware (DE) and the Philadelphia metro area


Commercial Kitchen Hood System | Kitchen Fire Suppression
Kitchen Fire Suppression System Installations | Sales

When you run a busy kitchen in New Jersey, Delaware or Philadelphia, the survival of your business depends on your kitchen fire suppression system’s ability to quickly detect and suppress fires. Between the grease, the heat and the fast paced working environment, kitchen fires can flare up at any time and without a reliable kitchen fire suppression system they can be potentially disastrous. Don’t gamble with the safety of your restaurant, your employees and your guests – if you want to install a kitchen fire suppression system, call Confires Fire Protection Services today!

TOTAL KITCHEN FIRE SUPPRESSION SYSTEM EXPERTISE
Confires provides total system expertise for all of your kitchen fire suppression needs. Our in-house kitchen fire suppression system experts bring together all the elements you need for fully integrated kitchen hood ventilation and fire protection systems in your commercial kitchen.

When it comes to commercial kitchen exhaust and ventilation, we do it all – from start to finish. Single source is why the top names in food service and hospitality throughout New Jersey, Delaware and Philadelphia depend on Confires for all of their kitchen fire suppression system needs.

CONFIRES FIRE SINGLE SOURCE
  • Detailed Consultation
  • Engineering Services
  • Design and CAD drawings
  • Plans, Permits, and Approvals
  • Factory Custom Stainless Steel Hood Fabrication
  • Custom Fabricated Welded Grease Duct
  • 3M 15A Fire Barrier Duct Wrap Fire Proofing
  • Residential Fire Suppression Systems
  • Electrical control Interlocks
  • On-Site Coordination | Installation
  • Test and Balance | Final Inspection
Don’t let a simple flash fire cost you everything. If you own a restaurant in New Jersey, Delaware or Philadelphia and want to design and install a kitchen fire suppression system, call Confires Fire Protection Service today!
PARTNERS | SUPPLIERS
Ansul Five Star Distributor | Tyco
Pyro-Chem
Kidde | Range Guard
Twenty First Century Fire / The Guardian
CaptiveAire Systems
Greenheck | Gaylord
Ventmaster | Halton
American Hood | Caddy
ASCO | 3M 15A

Confires professionals are ready to support your organization’s fire protection systems and service requests 24 hours a day. Call now for more information.
(888) 228-0917 | Email Us



 
  Customer Service Rating by LivePerson
OR
Fill out this form to email us -
Receive a Rapid Response from a fire professional
* All Fields Required.

Please enter the code below:

Careers at Confires Fire Protection

REGULATORY REQUIREMENTS

NFPA 17A
Wet Chemical extinguishing systems

  • Requirement for certified installation, operation, testing and maintenance of commercial range hood fire suppression systems.
  • Requires UL 300 standard commercial range hood fire suppression system installations.

NFPA 96
Ventilation Control & Fire Protection of Commercial Cooking Operations

  • Requirements for kitchen exhaust hood, grease duct and commercial exhaust fan installations.
  • Requires electrical control interlocks to cooking equipment exhaust and make up air fans and building fire alarm systems.

Is your Kitchen Fire Suppression System UL 300 compliant?

Call Confires today.
(888) 228-0917
   CONTACT US & CUSTOMER SERVICE |  FIRE ALARM SYSTEMS |  SPRINKLER SYSTEMS  |  EXTINGUISHERS |  EMERGENCY LIGHTING |  FIRE SUPPRESSION & SPECIAL HAZARDS
   KITCHEN SYSTEM INSTALLATIONS |  KITCHEN SYSTEM INSPECTIONS & SERVICE |  ABOUT US |  CLIENTS |  SUPPLIERS  |  AFFILIATIONS |  EMPLOYMENT